Venetian Starters and the Tradition of Cicchetti Venice is famous for its cicchetti , small traditional snacks served in bacari throughout the city. These bite-sized delights include marinated seafood, crostini, and local cheeses, offering a way to taste the rich flavors of the Venetian lagoon in small portions. While cicchetti are perfect for casual tasting, nothing compares to a full Venetian antipasto experience  at a dedicated restaurant. Antipasti at Ristorante Al Vapore